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FIELD TABLE

RESTAURANT, cafè, and bar

 
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"field to table, we source the finest ingredients from our market & neighboring farms."

Restaurant, bar, Café & Market

We are located right on Capitol Square, the heart of Madison's isthmus. and feature daily menus with locally sourced produce, international wines, craft: cocktails, beers, and coffee sourced primarily from our great state of Wisconsin and neighboring Midwestern states, all under one chic roof! Our Café & Market features take-away: bowls, salads, sandwiches, entrees, snacks, fresh organic produce, select cheese, baked goods and kitchen essentials.

Field Table hosts classes, workshops, and community activities around the original field table from owner Trish Davis' family farm,as well as exclusive events in our private dining room (available upon reservation).
 

LOCATION
10 West Mifflin
Madison, WI 53703

PHONE
608-630-9222

EMAIL
Patricia Davis - Owner - trish@thefieldtable.com
 

 

HOURS

Café & Market:

Monday- Saturday 7am-4pm

Sunday 10am-2pm


Restaurant:

W-F 11am-2pm Lunch

Sat & Sun 10am-2pm Brunch

M-Sat 5pm-10pm Dinner

*Note: no dinner service on Sundays, Cafè & Market closes Sundays at 2pm.

Bar: 


M-F 4pm-1am (or bar close) 

Saturday 10am-1am

Sunday 10am-2pm

 

Make a Reservation

Powered By OpenTable

Call 608-630-9222 between 2pm & 7pm Tuesday-Saturday
Or book online with OpenTable.

For parties of 12 or more, or to reserve our private dining room please email info@thefieldtable.com

 

Consider booking our private dining room for your event!

  • The room capacity is 30 seated, or 40-45 standing

  • Doors on room can be shut for more privacy

  • Room rental fee is $100 for 1-14 people, or $150 for 15 or more people (non-refundable and paid in advance)

  • Minimum food and beverage purchase is $400

  • Board meeting technology is available via a Smart TV for an additional $50

 

Consider booking our farm table for a party of ten or less!

The oak table in our restaurant is the original farm table brought here from Trish Davis’s family farm in South Dakota. It has hosted six generations of family who care about bringing good food to good people, and exemplifies our commitment to our own local farmers, cheesemakers, and other producers.

 

HOURS
 

Café & Market:

Monday- Saturday 7am-4pm

Sunday 10am-2pm


Restaurant:

W-F 11am-2pm Lunch

Sat & Sun 10am-2pm Brunch

M-Sat 5pm-10pm Dinner

*Note: no dinner service on Sundays, Cafè & Market closes Sundays at 2pm.

Bar: 


M-F 4pm-1am (or bar close) 

Saturday 10am-1am

Sunday 10am-2pm

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